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OUR STORY

1st Generation Family-Owned Business

Sunset Spring Farm is owned & operated

by Philip & Lark Kennedy.
 

We raise Angus cross beef on our farm; they enjoy a spacious pasture as well as a healthy diet of quality grass, hay, grain and apples

(most from our own apple trees!). 

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ABOUT SUNSET SPRING FARM

"The meat is exceptional: high quality & great flavor..."

Our mission is to deliver quality beef at reasonable prices to our customers.

 

 We pride ourselves in delicious tasting beef, top-notch customer service and

offer free local delivery.

 

Whether this is your first time ordering beef directly from the farm

or you are a seasoned customer, we are happy to answer all of your

questions and make the process as smooth and simple as possible. 

AROUND THE FARM

#LivingtheDream

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PASTURE RAISED, GRASS FED, ANTIBIOTIC FREE

Our small group of steers roam our pastures while enjoying a healthy diet of grass, hay, grain and apples.

 

There are no antibiotics or hormones used.

If an animal is sick, we will give it antibiotics so it gets better,  but it is removed from our beef program. 

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